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Our Story


In June of 2012 our eyes were opened to the ugly reality of our industrial food and farming system after watching the documentary “Fresh” by Ana Sofia Joanes. Neither of us came from a farming background but we were instantly drawn to the idea of full time regenerative farming. We jumped headfirst...click to read more


Hear what our customers have to say

Do yourself and your health a favor and support this local, family-owned farm!
Mike B. Mike B.
I am convinced they are my go to for meat! BUY LOCAL, SUPPORT LOCAL.
Carol P. Carol P.
Just made this chicken soup and the broth tastes so much richer than from store bought chicken. Food that Restores!
Chris S. Chris S.

Featured Posts

July 23, 2022
Today we share a few things we do on the farm to keep our pigs, sheep and chickens comfortable on extremely hot days.
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January 16, 2022
Our family has been trying news ways of incorporating nutrient dense organ meats into our diet to where everyone can enjoy them, and we are here to share a few tips and recipes with you.
Read more...

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