Learn about our 13 different sausage varieties including best uses and mouth-watering recipes for each one.

It's a wonderful life...for a pastured pig at Restoration Acres!

Beginning this week we are so excited to add a few high quality, local dairy products to our offerings!

If our pigs are constantly exposed to sunlight in every season from day 1 until the end of their life, think about how much Vitamin D they are absorbing through their skin! And all that Vitamin D is getting stored where? In their fat. So, when we eat pork from pastured pigs, especially their fat, we are consuming that ever-important fat soluble Vitamin D.

We are thrilled to finally be working towards a dream we have had since our farming journey began in 2012: our very own herd of beef cattle! But...We need to find additional pasture land for lease to run our operation.

14 delicious holiday meal recipes using pastured meats from Restoration Acres Farm.

Today we share a few things we do on the farm to keep our pigs, sheep and chickens comfortable on extremely hot days.

Our family has been trying news ways of incorporating nutrient dense organ meats into our diet to where everyone can enjoy them, and we are here to share a few tips and recipes with you.

The biggest factor in the coloration of an egg yolk is in the hen’s diet.